The magic of this slow cooker white bean chicken chili is in the method! It’s the easiest and most delicious chili you can make!

Spicy Soba Noodle Bowl with Egg – you’re 15 minutes away from this healthy noodle bowl!

Meyer Lemon French 75- the zing of Meyer lemon, the kick of gin and champagne bubbles. This just may be the perfect cocktail.

Roasted Squash Salad- sweet, salty, bitter, buttery – what more could you ask for in a salad?

If you want something that looks pretty fancy but is a snap to make, look no further – Spicy Pork Belly & Kimchi Wraps!

Crispy Chicken Ballontine with an Asian Twist! It’s like chicken sausage wrapped in crispy chicken skin.

Kale Apple Salad with Apricot Dijon Vinaigrette – topped with crunchy hazelnuts and buttery Pecorino Romano. It’s autumn in a bowl!

You can be sitting down to this breakfast in 15 minutes flat. Eggs en Cocotte (Baked Eggs).

If you want to take vegetable soup from good to extraordinary, try topping it with pistou (the French version of pesto)!

Garlic Butter Mushrooms with Chives and Parsley – a simple way to make mushrooms taste their very best.

Pan Roasted Cod with Fresh Herbs and Lemon. If you have really fresh fish, this is the BEST way to prepare it!

Bring out the best flavor in all of those root vegetables and squash that are in season with this simple recipe to roast them.

A new favorite comfort food – Pasta Aglio e Olio (Pasta with Garlic and Olive Oil) & how is Chef the Movie just so darn sexy?

My go-to recipe for crispy skinned, herb roasted chicken takes 5-minutes of prep. It’s the cheater’s version of the famed ‘Zuni Chicken.’

See that meaty looking pasta sauce? It’s meatless! Roasted Vegetable Puttanesca Sauce, loaded with roasted vegetables.

Whether you serve them in lettuce cups or at the end of a party toothpick, these Asian pork meatballs w/ spicy mayo are sure to please!