These simple vegan soft pretzels are light, savory and buttery! Perfect as an appetizer or snack and so much better than store bought!

These fluffy vegan marble cupcakes are super rich and delicious, with swirls of chocolate and vanilla a simple vegan buttercream frosting!

These super easy vegan waffles are packed with vanilla and peanut butter flavor! The perfect quick vegan breakfast or snack recipe!

These decadent vegan chocolate truffles are so rich and creamy and coated in chocolaty sprinkles. The best dairy free homemade chocolate!

These vegan spring rice paper rolls are filled with rainbow veggies, sesame tofu, avocado, mango, mint and green onions with a peanut sauce!

This easy vegan lemon loaf cake is super moist and topped with a lemon icing. The best lemon cake recipe that’s free of dairy and eggs!

This vegan dark chocolate orange tart is easy to make and so decadent! It has a soft buttery crust and fruity flavor.

This crispy vegan orange tofu is so simple to make, low-oil and made with just a few natural ingredients!

This vegan blueberry hand pie recipe is soft, crispy, filled with a sweet blueberry filling and topped with a simple lemon vanilla glaze!

This easy recipe is the best vegan lasagna ever – It has a homemade tofu garlic ricotta, a quick homemade red sauce, spinach and mushrooms!

This easy vegan dessert has a sweet, fluffy biscuit, fresh strawberries and whipped coconut cream – the perfect light and fruity treat!

These vegan peppermint patties have a creamy, sweet and minty filling surrounded by smooth dark chocolate – the perfect homemade candy!

This sweet and refreshing all natural mango popsicle recipe is easy, free of added sugars, and striped with pink young coconut water layers!

This simple vegan sloppy joes recipe is packed with protein and flavor! Ready in under 30 minutes and the best budget friendly meal!

These vegan coffee cake donuts are super moist with a simple crumb topping and dairy free glaze, as well as lots of sweet cinnamon flavor!

This vegan chickpea and avocado sandwich is packed with protein and full of cilantro, celery, basil, green onion, lime and more!

This hearty vegan breakfast hash has just a few healthy ingredients and is ready in until 25 minutes! Crispy potatoes and sauteed mushrooms.

These simple vegan blueberry muffins are soft, fluffy and ready in no time! They have a hint of lemon and are perfect for breakfast.

This roasted beet salad is fresh, flavorful and full of color. Made with crunchy carrots, red onions, sweet clementine, sprouts and arugula.

This refreshing and sweet homemade peach green tea lemonade is made with real peaches and freshly squeezed lemon juice.