Vegan Korean BBQ
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Delicious crispy vegan Korean BBQ tofu with homemade sweet and tangy sauce! The best vegetarian bulgogi comfort food recipe!
Delicious crispy vegan Korean BBQ tofu with homemade sweet and tangy sauce! The best vegetarian bulgogi comfort food recipe!
This easy creamy vegan vodka sauce (penne alla vodka) is packed with flavor, dairy-free cheese and coconut milk! It’s also ready in no time!
This vegan mini breakfast tart is made with a chocolate granola crust and topped with dairy-free yogurt, fruit and mint!
This easy vegan pound cake recipe has the best almond vanilla flavor in a dense and fluffy cake. No tofu, eggs or dairy involved!
This creamy and decadent vegan oat milk hot chocolate recipe is ready in 5 minutes, and has 5 simple ingredients with endless topping ideas!
These chewy double-chocolate vegan peppermint mocha cookies are incredibly delicious! Topped with white chocolate and candy cane pieces.
This delicious vegan gingerbread loaf recipe is spiced and sweet with molasses and brown sugar! A ginger cake topped with cinnamon frosting!
This vegan baked oatmeal recipe is made with pumpkin puree, pumpkin pie spices, maple syrup, brown sugar and vanilla!
This Mexican-inspired Vegan Stuffed Peppers Recipe is filled with black beans, corn, tomatoes and spices, and topped with vegan cheese!
These soft chocolate vegan crinkle cookies are coated in powdered sugar and have a pretty crackle on top. Chewy and perfect for any occasion
This creamy and tangy vegan cream cheese frosting recipe is the perfect dairy free recipe for cinnamon rolls, cakes and more!
This thick and hearty vegan beef stew recipe is the best Irish inspired comfort food ever. Vegetarian meatless stew with veggies & potatoes.
These easy vegan baked blueberry donuts are made with fresh berries and a vanilla blueberry glaze! Sweet, fruity, fluffy and delicious!
Easy, soft and chewy vegan pumpkin cookies with plenty of spices and real pumpkin puree. Topped with dairy free cream cheese frosting!
This easy vegan tater tot casserole has Mexican-spices, beans, corn and tempeh. Vegetarian and dairy free and so delicious!
These delicious vegan carrot cake cupcakes are filled with pecans and warm spices, and topped with a creamy vanilla buttercream frosting!
These vegan apple muffins have a delicious crumb topping and vanilla glaze! Easy dairy free and eggless cinnamon muffins!
This easy baked vegan pumpkin donuts recipe is filled with warm spices and maple and vanilla flavor. Topped with a maple cinnamon glaze!
This easy Vegan Pad Thai recipe is made with tofu and a simple sweet and savory peanut sauce. The best homemade vegetarian noodles ever!