These sweet frosted vegan champagne donuts are deliciously vanilla-flavored and unique – made with a generous splash of bubbly!

Deliciously crisp puff pastry filled with mushrooms, onion, spinach, garlic, rice and fresh thyme.

This soft and chewy vegan gingerbread cookie recipe is so easy and delicious! Finished off with a simple vegan vanilla frosting.

Vegan Peppermint Bark

This soft and chewy vegan lofthouse sugar cookie recipe is delicious! Cakey sugar cookies topped with a colorful buttercream frosting.

This easy vegan green bean casserole recipe is free of canned soup! A homemade mushroom soup base with crisp green beans and crunchy onions!

A delicious twist on such a classic recipe. These vegan maple cinnamon rolls also have a hint of coffee and pecan.

This vegan tofu breakfast sandwich has a marinated and lightly fried tofu egg, tomato, vegan cheese and avocado all between a bagel.

These delicious vegan pecan pie bars are baked to perfection, with a buttery pie crust and a caramel-flavored pecan filling.

These easy and classic vegan shortbread cookies melt in your mouth! With a sprinkle of dried cranberries and orange zest.

This vegan scalloped potatoes recipe is packed full of flavor. It’s made with lots of vegan cheddar cheese, creamy coconut milk and herbs!

This vegan maple pecan latte is a healthy, sweet coffee treat! With homemade pecan milk, vegan caramel, coffee and sweet whipped cream!

This vegan biscuits and gravy recipe is out of this world – homemade buttermilk biscuits topped with a tempeh sausage and herb gravy!

This simple maple glazed roasted carrots recipe is so easy and flavorful. With hints of maple, dijon, garlic, lemon and a tangy dressing.

These classic vegan snickerdoodle cookies are so soft and delicious. The best dairy free and egg free recipe with a cinnamon sugar coating!

This yummy vegan stuffed squash recipe has quinoa, mushrooms, celery, pomegranate seeds, walnuts, onion, parsley and spices!

This yummy vegan berry crisp has tons of mixed berries flavored with vanilla, and a crispy oat crumble topping with a dash of cinnamon!