Black Bean Avocado Toasts
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This easy black bean toast recipe features a lemony avocado mash, Mexican style black beans and a quick cherry tomato salsa.
This easy black bean toast recipe features a lemony avocado mash, Mexican style black beans and a quick cherry tomato salsa.
So flavorful, perfect bedtime relaxing tea as it is loaded with calming properties, but also rich in antioxidant and so beautiful!
Very fragrant and loaded with veggies, this version also includes tofu for extra protein, but also more texture.
This vegan white lasagna bursts with flavors and features layers of vegan cashew sauce, zucchini, spinach and a white bean spinach filling.
These are loaded with healthy veggies such as cabbage and carrots, plus they hold a fair amount of plant-based protein.
These cookies are soft, gooey and the matcha flavor pairs SO well with the vanilla white chocolate chips.
Vegan carrot lox is a tasty plant-based alternative to traditional lox. Made with strips of carrots marinated in a tangy and smoky sauce.
These crispy vegan hash browns are done using only 3 simple ingredients and make for a tasty side dish for breakfast or even dinner.
This creamy buckwheat mushroom risotto makes for such a fun twist on the classic risotto recipe!
This falafel buddha bowl is packed with crunchy lettuce, chewy rice, fresh veggies and drizzled with an easy spicy tahini sauce.
Fully loaded with a simple vegan lentil-walnut taco meat, drizzled with a gooey vegan nacho cheese sauce and topped with veggies.
This vegan chocolate orange cake is so soft and fluffy, even though made completely without dairy products, eggs or butter.
Filled with good-for-you ingredients, fully vegan and dairy-free and rich in fiber and healthy fats. And SO tasty with a rich texture.
Learn how to make your own vegan ravioli from scratch! They might take a little extra time to prepare, but they are so fun!
This tofu cream cheese is so easy to make, loaded with flavor, fully dairy-free and also nut-free.
They are made using only 3 ingredients, fully gluten-free and plant-based, high-in-protein and loaded with nutty flavors.
This 5-minute vegan powdered cheese is one of my favorite last minute plant-based meals. Makes for a scrumptious bowl of cheesy noodles.
This ultra rich and creamy strawberry banana smoothie bowl is easy, refreshing and loaded with nutrient rich ingredients.
Great for taco Tuesdays, but also use this recipe to add more plant-based protein to your salads, burritos, buddha bowls and so much more.
Everyone will love these chocolate oatmeal no bake bars! Loaded with dark chocolate flavor and chewy dried cherries. Gluten & Nut-free.