4 ingredients is all you need to make these Chocolate strawberry heart truffles. A Valentine’s Day must! Vegan & GF

Rich and decadent coconut hot chocolate topped with homemade almond marshmallows. Tastes just like almond joy! (Dairy Free)

Sweet and spicy sparklers made with gingerbread simple syrup and Chandon Blanc de Noirs. A New Years Eve must!

Baked mini donuts dipped in a fresh cranberry glaze. They’re perfect for holiday parties! (diary free option)

A play on the classic Paloma made with a quick cranberry and cinnamon simple syrup to highlight the flavors of the season.

Grand Marnier infused dark chocolate figs, and two different ways to serve them for Thanksgiving.

In need of a last minute Halloween treat? Give these 3 ingredient Vanilla Bean floats, spiked with licorice flavored liqueur a try!

French macarons filled with a sparkling wine infused raspberry jam. Gluten & Dairy Free!

Easy Chocolate Coconut Chia Pudding infused with coffee for your morning pick-me-up. Vegan, Gluten & Dairy Free.

Vegan and Dairy Free Apple Crisp in cookie form. An instant Fall favorite.

Celebrate the final days of summer and ease into Fall with this simple Apple Rosé Sangria.

Homemade vegan Piña Colada sorbet, spiked with Flor de Caña rum. A summer entertaining must!

Lavender Paloma Popsicles made with Milagro Tequila Silver, fresh juices and lavender simple syrup. A grown up summer time must.

Lavender infused tequila cocktails just in time for National Tequila Day.

Mini vegan pies for the 4th of July, made with fresh fruit filling and coconut oil crust.

A quick and easy summer cocktail perfect for July 4th! Cranberry, simple syrup, fresh lime and Chandon Rosé.

Start your morning with these dark chocolate coffee infused French macarons. Dairy and gluten free!

Mini Donut Popsicles made with vegan ice-cream and dairy free dark chocolate.

Celebrate Cince de Mayo with these chocolate chili mini churros. Made dairy free and baked, not fried!

Vegan dark chocolate shamrocks topped with salted pistachios and edible gold.

Oscar inspired s’mores made with St. Germaine infused marshmallows and dark chocolate bows.

Dress of your favorite beverages with these simple to make Raspberry Rose Ice Cubes. They’re erfect for the upcoming arrival of V-day.