Arancini, classic Sicilian dish. (in Polish)

Crispy brown crust bread, wet resilient pulp with roasted pumpkin seeds. (in Polish)

Rey baguette, delicious flesh with a moist springy texture. (in Polish)

Soup with red onion, lightly sweet with the aroma of thyme and prunes. (in Polish)

Hummus, but a little different. (in Polish)

Pumpkin puree is necessary to bake dough pumpkin, soup or hummus. (in Polish)

Warming ginger drink to the rescue rescue when it’s cold outside. (in Polish)

Delicious cupcakes with almond cream and figs. (in Polish)

Tartlets with raspberries and mascaropne. (in Polish)

Vegetarian Spring Rolls (in Polish)

Fig salad with arugula, goat cheese and many other goodies. (in Polish)

Samosa, a delicious triangular dumpling from India. (in Polish)

Tortilla wrap with tuna, grilled eggplant, avocado and sun-dried tomatoes. (in Polish)

Chocolate Cheesecake with Plums- Perfect combinations of flavors for dark chocolate lovers! (in Polish)

Delicate rolls, tasting great with honey, cheese or jam. Easy and fast in preparation! (in Polish)

Colorful rainbow cake. Kid’s favorite! (in Polish)