Dahi wada, also known as dahi bhalla or dahi bara is a dish in which vada is dipped in creamy yogurt and sprinkled with some everyday spice

Ada Prathaman is a dessert made with Homemade Ada (rice flakes) and Fresh Extracted Coconut milk.

Raw mango rice, also known as mavinakayi chitranna or mamidikaya pulihora, is green mango-flavored rice from South India.

It’s the most delicious and simple bread recipe you can ever make with just a few ingredients you have at home. This is a must-have recipe f

Kacche aam ki chutney, also known as raw mango chutney, is a delicious accompaniment to plain dal rice, khichdi, pakoras, samosas.

This healthy recipe for Aam Panna is a quick and tasty summer beverage you can easily make at home.

Gudamba, aam ki launji or khatta mitha aam ka achar is a sweet, spicy, and tangy pickle or chutney made with raw mangoes.

This South Indian Coconut rice recipe is also known as Thengai Sadam and Kobbari Annam is a traditional mildly spiced rich recipe.

Eggless Oatmeal cookies recipe is a combination of whole wheat flour, oatmeal, and sesame seeds, spiced with some cardamom powder.

As the name suggests Garlic bread is the bread that has lots of garlic in it flavored with oregano and chili flakes..

Sattu Sharbat is one of the most popular, traditional healthy Summer Drinks from Bihar, made usually with roasted black chickpeas(kala chana

Mawa Gujiya Recipe is an Indian sweet snack or a dessert. It is a deep-fried pastry stuffed with milk solid and suji.

Gur ka Pua or gulgula is a deep-fried, easy-to-make North Indian sweet and savory snack recipe made with wheat flour and jaggery.