With crispy bits of golden brown fried garlic and a smoky sweet sauce, these shrimp are zesty and amazingly good and ready in 20 minutes!

These bars are a real crowd pleaser, with a sugar cookie base, a creamy sweet frosting, and and lots of Oreo cookies.

Crispy breaded air fryer zucchini fries are a such a fun way to eat your vegetables, especially with easy-to-make chili ranch dipping sauce.

With perfectly ripe summer time vegetables, grilled ratatouille pasta salad is a delightful spin on the traditional French dish.

A block of feta cheese, cherry tomatoes, and olive oil are combined in this easy baked feta pasta recipe. Delicious, and oh so simple!

So much cinnamon sugar goodness is baked into snickerdoodle bread! Topped with cinnamon sugar crust!

Orange chicken thighs, glazed with a heavenly sauce, and braised with tender baby bok choy and juicy mandarin oranges.

All the authentic flavors of “elote” are combined in this great tasting Mexican street corn pasta salad!

Asian salad with ramen noodles combines a variety of tastes and textures and makes enough to feed a crowd! With a soy vinaigrette dressing!

Try this baked chicken Parmesan with steamed broccoli or pasta for an easy to make weeknight dinner.

Gluten-free lasagna zucchini boats are stuffed with all the goodness of lasagna but without all the heavy pasta.

Freshly made pineapple water is refreshing, light, and so good for you, too. You’ll love this popular Mexican style fruit drink!

Texas sheet cake has a hint of cinnamon and is topped with chocolate frosting laced with toasted pecans.

Try this easy homemade hummus recipe to make your own creamy hummus! It’s much more economical, made in just five minutes!

This is truly the best chocolate cake recipe you’ll ever make. Never dry, super easy to make, and so delicious!

Rich and creamy, this old fashioned chocolate buttercream frosting never goes out of style. With only five ingredients!

A light lemon and garlic sauce really enhances this shrimp and vegetable stir fry, along with crisp asparagus, zucchini, and red bell pepper

Tart cranberry and sweet pineapple juice are perfectly paired in this fruity and refreshing Bay Breeze cocktail.

Air Fryer Crab Rangoon are made with a creamy crab filling, cream cheese, and wonton wrappers!

Learn how to make guacamole. Why not make your own? It’s easy and so fresh-tasting, and you can make this recipe just how you like it best.

These vegetarian stuffed portobello mushrooms are overflowing with a creamy blend of three cheeses!

Homemade black bean burgers may change your mind when it comes to meatless burgers. Make a double batch so you’ll have some to freeze, too.