Easy casserole, Creamy Mustard Chicken

Crisp crumbly sweet biscuits

Easy Classic Old English Dessert

Party Sausages – 3 ways

Chocolate cake with chocolate buttercream

Clumps of toasted almonds and cranberries dipped in chocolate.

Classic Italian cake/dessert with dried fruit and nuts

Easy Panna cotta topped with roasted fruits and a Parma ham crisp

A succulent and juicy chicken dish with a delicious sweet-sour tang. Served with crushed whole roasted potatoes.

Old English preserve. Pickled vegetables in a mustard sauce.

Steamed pudding with an orange foam sauce.

Prosecco flavoured chocolate truffles

Rich yeasted bread with a cinnamon and hazelnut swirl

Sweet Old English Tart filled with dates, ginger and apple.

Sausages baked cooked with easy to make homemade baked beans

Beef Stifado – Slow cooked Greek casserole

Delicious choux pastry with a sweet crackled topping filled with Apples that have been gently sautéd in butter then tossed in brown sugar.

An easy to make tasty and economical terrine. Serve as a starter, for a light lunch or as part of a picnic or buffet spread.

Classic Italian pastries filled with ricotta, semolina and cranberries