Pumpkin Fudge

6 pounds of apples pack these Fresh Apple Pie Bars.

Snicker’s Bar Pie… as decadent as you’re imagining it to be.

Chocolate Glazed Chocolate Tart – for serious chocolate lovers only.

First Place in a local pie contest: Deep Dish Dulce de Leche Apple Pie.

Strawberry- Chocolate Chip Bread Pudding

What happens when Puff Pastry meets the waffle iron: Caramelized Apple Waffle Pastries with Cinnamon Whipped Cream

Pie progress: from crust to completion. This is “I Can’ Have No Affair Cause It’s Wrong and I Don’t Want Earl to Kill Me Pie.”

Butternut Squash Risotto with Rosemary and Blue Cheese

Caramelized Apple Tart with Brown Butter Custard

Maple- Drizzled Apple Muffins

Cookies and Cream Cheesecake Bars- from a blogger turned cookbook author!

Pumpkin French Toast with Cinnamony Crust

Ooey Gooey Fudgy Caramel Brownies… it can’t get much better than this.

A delicious, unique variation of hummus: Herbed Lima Bean Hummus

Charred vegetables with a light dressing make for a wonderful Grilled Vegetable Salad.

Fresh Peach Ice Cream with Vanilla- Scented Peaches

Grilled Fig Bruschetta with Gorgonzola and Honey

Blueberry Streusel Bars with Lemon Cream Filling

I messed with Alton Brown’s recipe and made it even better: Browned Butter Chocolate Chip Cookies

Baked Brie with Fresh Blueberry Sauce.. the perfect summery appetizer.

Frozen Summer Dessert: Two layers of ice cream sandwiches layered with whipped cream, caramel & chocolate syrups and Heath bar toffee bits.