Versatile Chinese black bean sauce made at home. I have three versions to share: classic, with mushrooms or with minced meat.

Juicy tomatoes are hollowed and steamed with well seasoned tofu crumbs, then served with a scrumptious sweet & sour sauce.

Quick to cook and difficult to fail, spicy cumin chicken thighs with green beans is an easy pan-fried dish full of flavour.

Tender, supple and very thin, Chinese tortilla (Spring pancake) is made with only two ingredients. Perfect wrapper, easy to make.

Tender tofu cooked in an aromatic and spicy sauce, accompanied by minced meat, a classic Chinese dish.

Crunchy, thin strips flavoured with tangy spices, Chinese potato stir-fry shows you an exciting way to prepare potatoes.

Chinese soy sauce rice pilaf, very easy to prepare and way better than takeaway.

A popular Chinese street food, spiced beef flatbread is crispy, flavourful and very comforting. A treat worth every bit of effort.

Tender and springy meatballs cooked in tomato and shiitake soup. This chicken meatball noodle soup is super tasty, filling and healthy.

Give Italian pasta a Chinese character. This Chinese-style spaghetti salad with sesame dressing is bursting with flavor.

Steamed pork ribs and butternut squash, seasoned with Chinese soy cheese. Leaving a unique aroma in your mouth.

Pear with Rock Sugar & Goji Berries. A delightful dessert very easy to prepare. It’s also a Chinese home remedy for cough relief.

Simple ingredients, great flavour. Egg Fried Rice Noodles are quick to prepare using the easy Chinese dressing formula.

Classic Chinese dish, simplified version. This red-cooked pork belly is hassle-free and fool-proof. Perfect for all occasions.

Effortless homemade chilli oil, an essential condiment for Chinese cuisine. Great company for noodles, dumplings, and salad.

A delicious Chinese dessert. Simply pour hot milk onto ginger juice, then you’ll have a bowl of curd.

Only three common ingredients needed! Simple yet delicious, tomato and egg stir-fry is truly a national dish of China.

A healthy dish for those who love spicy food and intense flavour. Dry-pot cauliflower is an easy stir-fry for everyday home cooking.

A classic cucumber salad flavoured with an easy Chinese dressing. Formula to make this versatile seasoning revealed.

A simple way to prepare Chinese-style braised chicken wings. Only four ingredients needed!

A classic Chinese noodle dish. Down-to-earth and super tasty. Make Dan Dan noodles in 20 minutes!