Flaky & Buttery Sourdough Crackers- a snack that will disappear quickly!

Homemade Sweet Potato Pie made with natural sweeteners.

Learn how to make your own sweetened condensed milk using more healthy natural sweeteners!

Our favorite homemade apple pie with streusel topping.

A bright, flavorful, & adaptable take on Spanish Rice using fresh vegetables from the garden or farmers’ market.

Summer Chicken & Biscuit Pie.

Green Beans with Tomato & Bacon

Summer Vegetable Pizza made with peppers, onions, summer squash, and tomatoes…it only tastes like it was grilled!

Super-Crunchy Sweet Pickled Cucumber Slices

Ginger Spiced Rhubarb Custard

A custard based ice cream infused with the flavors of elderflower & vanilla.

Grilled Chicken with Bacon Mushroom Cream Sauce.

Rhubarb Butter- A delicious fruit butter for spring.

Asparagus Soup with Bacon & Garlic Croutons.

Pasta Carbonara with Butter Braised Nettles

Quick & easy French Dip Sandwiches made tender in the crockpot.

Asparagus, Caramelized Onion, & Bacon Pizza.

An edible weed, garlic mustard, does double duty and is both the green and the garlic in this pesto.

Quiche Lorraine…Made with our own farm fresh eggs, Jersey cream, home cured bacon, and garden chives. Does it get any more delicious?

How to cure & smoke your own BACON!!

Kielbasa & Onion Gravy over Mashed Potatoes.

They’re dark and brown, soft and delicious. A copycat for steakhouse restaurant dinner rolls are a frugal alternative!