Scrambled Teriyaki Tofu Onigirazu
click photo for more information
A cross between an onigiri and a sandwich, this Scrambled Teriyaki Tofu Onigirazu is easy to make and so much fun to eat. Vegan and gf.
A cross between an onigiri and a sandwich, this Scrambled Teriyaki Tofu Onigirazu is easy to make and so much fun to eat. Vegan and gf.
This Vegan Tofu Pad Thai is easy, versatile, flavourful, the perfect quick dinner! Also gluten-free
These Peanut Butter Jelly Blondies are a delicious but healthier sweet treat! Inadvertently vegan, refined sugar free
These Matcha Green Tea Baked Donuts are vegan, gluten-free, refined sugar free and really easy to make!
This life-changing Lazy Falafel is unbelievably easy to make, super delicious and really healthy too! Vegan and gluten-free.
These Mediterranean Chickpea Tuna Pittas are easy to make, packed full of plant-based goodness, and so delicious! Vegan and gf.
This Peanut Tofu Stir Fry is super flavourful, really easy to make and makes a perfect quick yet healthy dinner! Vegan and gluten-free
Tropical Carrot Cake with coconut, mango, pistachios and cream cheese frosting! Vegan, gluten-free, refined sugar free, easy to make
This Japanese-Style Mapo Tofu is intensely savoury, comforting and warming, and super easy to make! Vegan and gf.
Amazake – a traditional Japanese, super healthy and delicious fermented rice drink! It’s vegan, gluten-free and naturally sweet.
These Raspberry Dark Chocolate Blondies: easy, undetectably vegan and gluten-free, and only one bowl required!
This Yellow Turmeric Rice will visually transform any dinner table! Easy to make, super healthy, vegan, gluten-free.
Gluten-Free Vegan Deep-Dish Cookie made from chickpeas, peanut butter and chocolate chips! Super easy to make and really healthy!
This Avocado Pesto can be made without even using a blender! Vegan, gluten-free, easily oil-free. Less than 20 minutes needed!
These Dark Chocolate Amaretto Prunes: subtly boozy, salty-sweet and all kinds of sophisticated. Vegan and gluten-free.
Vegan Chocolate Date Caramels: crunchy on the outside and beautifully soft and slightly chewy on the inside. Super easy to make!