Pav Bhaji sloppy Joes. Lentil and soy free indian style sloppy burgers.

Garam masala Kale chips

Ginger spiced Banana almond oat Chocolate chip cookies. Gluten, soy, sugar, Oil free

Eat the whole plant. Beet root, stems, greens stir fry.

Rava Dosa(Quick Indian rice flour crepe) with potato masala and coconut chutney. Gluten free, vegan

Portobello stuffed with Cheesy Hash browns!

Double Dark chocolate crinkle cookies, Eggless, Dairy, soy free.

Omelette with spinach, peppers, onions, carrot. Egg, dairy, gluten, and soy free

My Mom’s Tomato Chutney – Sweet, sour, spicy!

Strawberry doughnuts with Chocolate Rum ganache glaze.

Everyday Wheat sandwich Bread.

Sprouted Black Chickpea curry

Mutter “Paneer” – Spiced Peas and Tempeh curry and Vegan Indian cooking book giveaway.

Chai banana ice cream, dark mocha brownie, silky caramel Sundae.

Spicy green beans with fennel seeds and crunchy lentils.

Gluten-free Chocolate Pretzels. Sweet, bitter, and salt all in one bite. vegan

Eggless Omelette with veggies and spinach. Soy, gluten, dairy, nut free

Oil-free Wheat Laddoo/Laddu. Sweet balls spiced with cardamom. Indian dessert.

Oil free Carrot Cake. Refined sugar, dairy, egg free too.

Sprouted Chickpeas Roasted with turmeric and chili.

No Bake Mango Beet Cream Pie with Coconut Rice cereal crust. GF, Vegan, Oilfree

Blueberry Crackers with just 2 ingredients, Ice creams and a giveaway for a cause.