Sinigang na Ulo
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Fish Head in Tamarind Broth
Fish Head in Tamarind Broth
Dumplings stuffed with Pork and Prawns.
Filipino Style Adobo infused with coconut cream.
Thai style clear noodle soup
Steamed Rice served with sautéed minced beef, fried egg and fried bananas
Vietnamese Style Pork and Seafood Noodle Soup
Beef and Mushrooms Stewed in Rich Brown Gravy.
Vietnamese style Chicken Noodle soup
Japanese Style Beef Curry
Deep Fried Bananas coated in Caramelized Sugar
Filipino Style Vegetable and Shrimp Stew
Peanut butter and chocolate brownies
Malaysian Style Shrimp and vegetable fritters served with sweet chili and peanut sauce.
Hearty Soup made out of beef, bacon, potatoes, carrots, cannellini beans, barley, corn and celery.
Baked Egg custard on pastry dough
Warm melted Emmental and Gruyere Cheese Fondue
Creamy and Hearty clam chowder
Filipino style frozen avocado fruit snack
Slowly simmered ox tails, bananas and white beans in tomato and peanut butter sauce
Stir fried noodles topped with minced water buffalo meat, vegetables, pork crackling and fried egg
Slowly simmered caramelized onions in beef stock base