These garlic and lemon smashed potatoes are a fresh and flavorful side dish or party finger food.

These grilled honey mustard chicken skewers are sure to become a BBQ favorite this summer! The 3-ingredient marinade is super easy.

Rainbow infused water is refreshing, healthy, and much better tasting than unflavored water! Prep a big pitcher in less than 10 minutes.

These Easter Mini Egg cookie bars are a fun and decadent way to eat your Cadbury Mini Eggs. They’re soft, melty, and totally addictive.

This asparagus and bacon pasta is fresh, lemony, a little bit creamy, and not too naughty! Perfect for spring.

These tropical chicken nachos are a fun and tasty appetizer!

Baked salmon, lemon, crusty bread, fresh dill, Greek yogurt, shallot, and arugula make this salmon tartine one delicious open-faced sandwich

This creamy lemon basil pasta is a rich & cheesy yet fresh vegetarian pasta dish that is ready in only 20 minutes!

This coconut lime shrimp recipe is quick, easy, fresh, and goes perfectly with rice. A great weeknight meal option!

This Thai sweet potato coconut red curry is a hearty vegan meal that’s healthy, flavorful, comforting, and filling.

Garlic shrimp and avocado crostini are a fresh and delicious bite-size appetizer that will be a hit at any gathering or party!

These pork chops in an Irish whiskey cream sauce make a simple but special dinner for two!

My creamy lemon and fresh tomato salmon pasta is a fresh and decadent pasta dish that’s ready in only 20 minutes!

This creamy sun-dried tomato and basil chicken pasta is fast, easy to make, and full of flavor!

My roasted sweet potato pitas with arugula and garlic dressing are a fresh, healthy, and comforting vegetarian meal.

This baby arugula, fennel, and Manchego cheese salad comes together fast and is fresh, healthy, and full of flavor!