A crunchy nutty exterior gives way to a rich and chewy middle. These happen to be gluten free, dairy free and paleo.

These sultry, uber chocolate-y cookies with a touch of citrus are a favorite for me. And don’t get me started on the crackly tops!

The large fluffy pork meatball is the lion’s head and surrounding leafy greens, its mane. Don’t you love the fanciful name?

Honey’s floral sweet notes play off miso’s earthy brininess. Just a hint of miso adds the nuance that make this so sublime and addicting!

Moist chocolate cake, vanilla Swiss meringue buttercream, chocolate ganache & poached sweet cherries. Decadent, not overly sweet.

Inspired by the chicken & rice plates at the infamous Halal Guys food cart in midtown Manhattan. With ‘secret white sauce’!

A refreshing noodle salad with tender egg crepe strips, crunchy zucchini and salty ham. Dressed in a tangy Japanese soy-based vinaigrette.

A tried & true method that results in the crispiest roasted chicken without any added oil. Genius move for a quick weeknight meal!

Eating healthy need not be bland nor boring. These rainbow rolls can be stuffed full of your favorite things! The tangy tahini dip is a must!

A simple, quintessential dessert that celebrates sweet + juicy berries. A push-down tart dough means it’s easy to assemble!

You will not believe this chicken is baked! It takes 10 minutes to prep and 15 minutes to bake. You need this in your repertoire.

Moist, honey-sweetened muffins made with apple puree, hearty oats and nuts for sustenance. These are perfect as breakfast or snack!

Melt-in-your-mouth flank strips, sauteed mushrooms, tangy sour cream over tender egg noodles. This tasty dish is a weeknight essential!

A hearty soup loaded with cauliflower + sweet corn, topped with breadcrumb-roasted butternut squash + crispy sage for textural contrast.