Balsamic Vinaigrette | Make it in seconds and use it all week long with ingredients you already have in your pantry.

Duck Fat Potatoes | Cispy and oh so flavorful on the outside; light, fluffy and buttery on the inside.

How to Cook Duck Breasts with crispy skin and cooked perfectly every time.

Vegetarian Chili | An easy but exceptionally flavorful and colorful vegetarian or vegan chili that will make you forget all about the meat.

Grilled Swordfish Recipe | Try grilling swordfish that is lemon-butter basted over flavorful charcoal flames.

Teriyaki Salmon | A quick and easy weeknight teriyaki salmon that is ready in under 20 minutes. It’s so good that even the kids will love it

Cedar Plank Salmon on the grill has smoky, slightly sweet, and just so perfect flavors that is how salmon is suppose to taste. Cooks in 15.

Simple Sauteed Broccolini with Garlic and Parmesan

Pickled Red Onions | Quick, easy and beautifully bright and delicious. An add-on to brighten any dish ready in 30 minutes.

Blistered Shishito Peppers | A super delicious and highly addictive appetizer or side dish that’s ready in just 5 minutes.

Smoked Pork Ribs | There’s really nothing like the sweet crazy deliciousness of smoked ribs.

Creamy Coleslaw | A fresh beautifully colorful coleslaw that is the perfect balance of crunchy, creamy, sweet, tart and crunchy.

Smoked Pork Tenderloin | Super tender and flavorful brined and smoked pork tenderloin that can feed a couple or an entire crowd.