Indian bakery style vegetable puffs! Melt in mouth pastries with the stuffing made from the mixed veggies and Indian spices.

Delicious and vibrant looking chutney made from red bell pepper/capsicum. An ideal vegan dip/chutney for your dosa!

Paneer Fried Rice, an Indo Chinese rice made from Indian cottage cheese. Will be ready in 10 mins, if you have cooked rice in hand.

Bisi Bele Bath/Sambar satham, a healthy meal prepared from rice, lentil & vegetables! All in one and tastes absolutely delicious!

Delicious Potato stir fry with Indian spices. Best accompaniment for any rice!

Deeply flavored chicken curry from Srilanka. Curry powder, coconut oil & milk makes the curry so aromatic and delicious!

Quick & delicious Srilankan roti made from APF and freshly grated coconut. Crispy on outside & soft inside with amazing coconut flavor!

Delicious Sri lankan steamed sweet dumpling made from rice flour & coconut stuffing. Gluten free and completely Vegan!!!

A simple and delicious south Indian vegan chutney made from coconut. It goes well with all south Indian tiffin and snack items!

Mix of flavorful spices roasted till aromatic and ground into powder. It’s the key spice in many Sri Lankan dishes!

Quick and instant steamed cake made from semolina. Tastes great with a cup of hot chai/tea.

Looking for healthy breakfast option? Here it is, delicious & healthy string hoppers made from finger millet.

The famous idly (steamed rice cake) from the city Kancheepuram in Tamilnadu, India. Healthy, Gluten free, steamed food!

Badam Katli, an easy indian fudge made from almond and sugar!!!