In this parfait, chia seeds were soaked overnight in watermelon juice and lime, and then layered with non dairy whipped topping!

These juicy, vegetarian burgers are super easy to make and super quick which makes them a perfect choice for hectic back-to-school nights.

This is one super moist, gluten free, blackberry cake that comes together quickly and easily in ONE skillet!

These sanity saving Almond Choconut Bars have been my main source of fuel through my late night summer trip planning!

Beets never tasted so good! This is banana bread “beeted” up – or “beetified” banana bread – with nuts! Moist, delicious and gluten free!

Spicy and Oh. So. Delicious. These tuna and potato stuffed jalapenos, which are breaded in almond meal, make one scrumptious snack.

A super simple and easy and super tasty, Almond Sriracha Salmon. Only three key ingredients went into this salmon dinner.

A glorious dessert cup, made by filling a chocolate cup with a coconut fig pudding that is topped with a coconut chocolate cream w/chocolate

With a whole plethora of taste-bud tingling abilities, this spicy, tangy, sweet pineapple and mango marinade with chicken has you covered.

You cannot go wrong with these potato skins! Filled with bacon and cheese and some runny eggs, they are sure to get your morning off to a ta

A nutritious mocha oat skillet cake, wholesome enough to be enjoyed for breakfast and delicious enough to be enjoyed for dessert!

Delicious and Dairy Free Truffles that might just cause a “parade in your mouth”!

Chocolate Hemp Bars – a sweet snack worth savoring!

These gluten free, veggie filled, double chocolate brownies are the perfect after dinner treat – or really – anytime treat!

These Soft Baked Coffee Cashew Breakfast Cookies are easy to whip up and are packed with fiber and flavor, while being gluten & butter free.