Roasted Butternut Chowder with Bacon Croutons – a 99% saint, 1% sinner soup.

Apple Cinnamon Buns – apple shaped buns with an apple-cinnamon filling, topped with a cinnamon stick “stem”.

Raspberry jam filled pull-apart bread.

Roasted Cauliflower PIzza with Bechamel Sauce and Prosciutto. This was delicious!

Peach Dutch Baby with vanilla ice cream and wild blueberry sauce. Not just for breakfast anymore!

Pressed Italian Sandwiches – picnic perfect!

Berry Balsamic Black Pepper Jam – strawberry jam with added raspberry juice. Delicious!

Goat Cheese and Caramelized Onion Potato Galette

Chelsea Buns: Cottage Country Style – our local version of these classic buns.

Skillet Rhubarb Cobbler – a great place to use some of your Spring rhubarb crop.

Cinnamon Raisin Bread Ring – baked in a bundt pan.

Sugar and Cinnamon Crisps – sweet, salty, spicy crunchy. Everything you want in a great cookie.

Muskoka Maple Granola – the perfect way to start any day.

English Muffin Bread – the perfect toasting bread and no need to knead this one.

Sticky Toffee Apple Pudding – a perfect holiday dessert and it’s make-ahead, too!

Salted Pumpkin Caramels – a perfectly seasonal sweet treat!