Kick up any summer salad with these super easy, from scratch, sourdough herbed croutons.

An easy 2 mushroom tapenade that’s vegan and gluten free. An easy, healthy appetizer

Chips made from scratch with homemade corn tortilla. Perfect for guacamole or your favorite dip!

Homemade Nutella

A super healthy alternative to the classic salt and vinegar chip. No oils or fats added, just boiled in vinegar, salted, and dehydrated!

A classic Vietnamese sandwich with grilled marinaded chicken, a homemade baguette, homemade sriracha mayo, and pickled veggies.

A vegetarian breakfast of a baked egg on top of asiago cheese inside of a ‘meaty’ portobello mushroom. A hearty and healthy breakfast!

A classic Italian dish of succulent chicken on a bed of onions topped with herbed tomatoes and mushrooms.

“Fireman’s BBQ” Cornell Chicken, a vinegar based marinade, perfect for grilled chicken.

An easy and affordable holiday party snack! Homemade honey roasted peanuts.

Sesame bagels made at home.

An easy, at home Chicken Phở made in the crockpot.

An easy from scratch chicken stock, the perfect start to any homemade soup!

A fresh baked baguette sliced into crostini, toasted, topped with whipped feta and finished with lemon pepper arugula.

A Greek Like Salad with toasted walnuts instead of cucumbers, homemade feta cheese, and an easy lemon vinaigrette.

An easy from scratch Chocolate Crunch Bar that’s vegan and gluten free