Masala egg fry is an Indian-style egg fry recipe in which boiled eggs are fried with spices. It is the easiest way to spice up boiled eggs.

Easy roasted tomato and garlic soup made delicious and creamy with a secret ingredient. There are only 3 simple steps: roast, blend & boil.

Jeera chicken is a quick and easy chicken breast recipe that can be made in about 30 minutes in a pan.

Egg kheema masala is an easy and delicious gravy made with boiled eggs, spices and aromatics. (With tips to reduce the oil content.)

Bagalabath is Indian yogurt rice made by mixing plain yogurt and rice. Creamy comfort food that is ALSO healthy and loaded with nutrients.

Varutharacha chicken curry is one of the authentic Indian chicken curry recipes from the Southern state of Kerala, made with aromatic spices

Prawn masala fry is a quick & easy recipe that teaches you how to cook prawns the right way so they don’t turn out tough and rubbery.

Palak kofta recipe without paneer or cream, that is plant-based and healthy! In this low-calorie palak kofta curry, koftas are baked and

Chicken mince kebabs can be easily made at home with boneless chicken, simple Indian spices, and a surprising secret ingredient.

A colorful, nutritious sprouted mung bean salad that can be served as a quick and filling lunch or a healthy side dish on a busy day.

Learn the tips and tricks to make lemon coriander chicken soup with tender pieces of chicken that are not tough and chewy.

Chicken tikka rolls or wraps are made with delicious tandoori chicken tikka stuffed into soft parathas with mint chutney and yogurt sauce.