Made with 2 bowls and simple pantry ingredients (no expensive alternative flours needed), easy, super fudge-y and absolutely delicious!

What better way to celebrate Earth Day than with these charming cookies?

So good (and easy), you’ll want to make this even if you’re not celebrating Passover!

Gluten-free, so perfect for Passover – but you’ll likely start making them year round! 4-ingredients, vegan too and so so easy!

1-ingredient caramel shards are the mix-in you didn’t know you needed. They are the star in these delicious cookies; how will you use them?

That classic candy is the inspiration for a fun twist on a traditional Purim treat!

A Ritz Cracker crust and peanut butter filling make this pie a keeper!

Potato chip nachos > regular nachos ANY DAY. Easy, FAST, adaptable and delicious, this will be your new favorite go-to dinner!

What’s better than a cobbler? A cobbler COOKIE. Tahini shortbread, topped with berries, topped with streusel, topped with lemony glaze!

Easy, fast, delicious! Pizza topped with prosciutto and a quick salad will quickly become your new dinner go-to!

Fast, easy, vegan and gluten-free! This twist on a classic treat will become your new favorite way to eat a peanut butter cup!

An easy, classic recipe that can be whipped up in 5 minutes – with a “cinnamon roll” variation that is out of this world!

Easier than they look, these surprise cupcakes are perfect for Valentine’s Day – but can be switched up for any holiday or celebration!

For “Game Day” or anytime you need a quick, easy, delicious snack! Do-ahead and only a few steps and ingredients!

How do you make French onion soup even better? With “everything” croutons, of course!

You’d never know that these easy baked doughnuts are vegan! With your choice of three toppings!

Two and three ingredient Nutella brownies? Yes, please!

Pets de Soeurs – The easiest 3-ingredient cookie you’ll ever make!

This 4-ingredient dish is stirred up right in the pan you bake it in – it does NOT get easier (or more delicious) than this!