With layering fragrant basmati rice over chicken marinated in spices & yogurt, the recipe gives you irresistible chicken dum biryani.

Batter-fried crispy chicken is tossed in a tempering of curry leaves and spices, it is a popular South Indian restaurant-style appetizer.

Egg curry is made with boiled eggs simmered in Indian curry sauce. Made in under 30 mins, paired with rice, it is perfect for a quick meal.

Kerala Egg Puffs are made with boiled egg & spiced onion filling, enclosed in crispy puff pastry – perfect snack for evening chai or brunch.

Cabbage Thoran is a delicious Kerala-style recipe for cabbage fry, spiced with whole spices. Best served with matta rice.

Packed with yummy feta, cheddar, spinach, and sweet corn, these savory spinach and feta muffins are perfect to start the day.

Super crisp and crunchy air-fried cauliflower wings are perfect for any occasion – from game day to party sides.

Pav Bhaji is a popular street food made with mashed-up veggies and served with pav bread. This one-pot recipe can be made in the Instant Pot

This easy recipe for Butter Chicken is as authentic as it can get! Make classic Butter Chicken or Murgh Makhani at home

Mysore Pak is an Indian sweet prepared with besan (gram flour) cooked in a mixture of sugar and ghee. A popular sweet during Diwali.

Paneer tikka is made from paneer cubes marinated in Indian spices and yogurt, grilled on the stove-top or baked in the oven.

Instant Pot chicken tikka masala is a simplified version of classic Chicken Tikka Masala! A delicious, yet easy way to make this curry