A take on New Orleans. The Muffuletta Sandwich. A delicious base of olive salad topped with Italian cold cuts.

Pork marinated in chipotle peppers, oranges, and slow cooked. Your pork taco will never be the same.

Meatballs good enough for just about anything, but perfect on an Italian loaf of bread with melted mozzarella cheese.

Easy and delicious shrimp rangoons. Typically found on your Chinese American menu, bring this appetizer to your New Year’s Eve party.

A simple, yet elegant appetizer that will be sure to please your guests at your New Year’s Eve party.

A great steak on the grill. Argentinian steak with a chimichurri marinade.

A blend of many spices, jarred, and provided as holiday gifts for my favorite foodies.

Pickled beet eggs. A family tradition.

Lamb and sirloin blended with mint and oregano, cooked perfectly and topped with tzatziki sauce, kalamata olives, and feta cheese.

It’s that time of year for excellent comfort food. Beef stew being one of them.

Homemade poppers stuffed with blended cheese and crumbled bacon.

Prepare yourself for a delicious and full flavor soup on these cold days. Split Pea and ham soup.

New Mexico style pork stew with a mild red chili sauce. Perfect for breakfast.

These mushrooms are stuffed with fresh herbs, prosciutto, cheese, and breadcrumbs, and are perfect for your next party.

A sandwich so simple and delicious, especially with lemon basil mayonnaise.

Hearty cornbread that is perfect for your next barbecue platter.

A guilty pleasure. Loaded skins with bacon and cheddar, served with sour cream and chives.

Light and delicious flaky Greek pie.

Quick dessert for the kids made out of biscuit dough and powdered sugar. A big hit any time of the day.

Delicious and creamy rice drink, hinted with vanilla and cinnamon.

Cheesy potatoes with butter, cream, and soup mix. Perfect on a rainy day.