Make breakfast more interesting with savory sweet butternut squash yogurt breakfast bowls topped with cardamom granola.

White chocolate cardamom blondies with grapefruit frosting (gluten-free)

Asiago Seed & Cheese Crisps – the most addicting snack!

These matcha black sesame nougat chews make a great last-minute DIY gift!

Matcha Marshmallows with Fresh Mint Hot Cocoa (made without corn syrup!)

Maple Harissa Sweet Potato Gratin – spicy and savory sweet potato casserole

Hazelnut Pumpkin Chocolate Chip Cookies (gluten-free!)

Flourless Peppermint Chocolate Marshmallow Cookies with easy marshmallow drizzle on top!

Mexican chocolate muffins with buckwheat flour – spicy and deep dark chocolate!

Roasted Squash with Burrata, Spicy Hazelnuts, and Maple Vinaigrette

Creamy Vegan No-Bake Pumpkin Pie Bars with Spooky Naturally Black Icing! (Refined sugar free & gluten-free too!)

Creamy Pumpkin Tapioca Pudding with Candied Pumpkin Seeds

Gluten-free butternut squash & turkey lasagna with béchamel and homemade chestnut flour pasta.

Ginger lemongrass pork lettuce wraps with Vietnamese nuoc cham sauce

Mole-Spiced Chickpea & Grilled Zucchini Tacos

Spiced Chai Poached Pears with Pear Chai Syrup – serve atop waffles, yogurt, or even ice cream!

Gluten-free Savory Amaranth Waffles with pear fennel salad and a sunny side up egg

Ginger Goat Cheese Cheesecake with Honey Roasted Figs