A very popular Korean fried rice dish – Bokkeumbap – has been a firm favourite in Somebody Feed Seb kitchen, especially when we have some le

There is no better dessert for summer than one that’s covered in a range of fresh fruit! Here’s our simple French Fruit Tart recipe!

If you are looking for a vegan, raw and refined sugar-free snack, you are in the right place. These Raw Nut & Cranberry Bars are a delight!

Lithuanian Beetroot Soup is made with kefir and marinated beets and served cold with some warm potatoes on the side on a hot summer day!

A delicious Yasai Pad Thai recipe that is both 100% plant-based and gluten-free!

A versatile recipe, this Japanese Miso-Glazed Cod goes equally well with rice, noodles and mashed potato!

Individual Fraisier cakes, made with elderflower cream, genoise sponge and lots of strawberries, are certain to impress!

Our Vegan Pineapple Stir Fry featuring curried coconut sauce and sesame covered noodles is a sticky, messy, and extremely satisfying dish!

When the temperatures are soaring and the days are long, there’s nothing better than a fresh & light salad for lunch served in your garden!

There aren’t many things better than a spicy Crispy Chilli Beef dish on a bed of fluffy white rice!