Salted Coconut-Chocolate Bundt Cake- made with Coconut Porter!

Sweet Potato and Peanut Soup (Vegan)

Spicy-Cheezy Kale Chips- Vegan AND Raw!

The Ultimate Homemade Sundaes- vanilla bean ice cream, salted vanilla bean caramel, hot fudge, and marshmallow cream!

Bucatini with Meyer Lemon Cream Sauce and Prosciutto di Parma

Fennel and Endive Salad with Pomegranates and Pistachios- the pomegranate foam on top couldn’t be easier to make!

Pink Soba with Salmon and Watercress- a festive (and healthy!) Valentine’s Day dish

Pistachio Crunch Truffles with Strawberry Sugar Dust

Honey-Poppyseed Frozen Yogurt with Fresh Blackberries

Toasted Coconut, Toffee, and Chocolate Chunk Cookies

Triple Citrus Flank Steak with Roasted Garlic-Cauliflower Mash and Toasted Pine Nuts

Vanilla-Cherry-Bourbon Ice Cream with Bourbon Hot Fudge: not for the kiddies!

Cherry-Mint Julep- made with homemade cherry bourbon!

Orange Sherbet

Vanilla Bean Ice Cream- so simple, so delicious

Vanilla Bean Macaroons (Vegan)

Thomas Keller’s Lemon Sabayon Tarts with Rosemary and Honey-Mascarpone Whipped Cream

Salted Chocolate Caramel Tarts

Basil Caesar Salad with Homemade Croutons- amazingly simple, fresh, and delicious!

Filet Mignon with Morels in Truffle Butter and Tarragon Marsala Sauce