Chocolate Cherry Pound Cake
click photo for more information
Chocolate Cherry Pound Cake: A dense, rich, and chocolatey pound cake, studded with pieces of fresh, juicy cherries!
Chocolate Cherry Pound Cake: A dense, rich, and chocolatey pound cake, studded with pieces of fresh, juicy cherries!
Grilled Pesto Flank Steak over Sun-Dried Tomato and Goat Cheese Polenta with Grilled Asparagus.
Moist and delicious banana cake topped with a soft and fluffy Nutella cream cheese buttercream—the BEST use for brown bananas!
A soft and tender cake made with blue cornmeal for added flair, and studded with juicy blueberries
Roasted Pork Loin Sandwich with Cherry Sauce: flavorful pork loin, spicy arugula, and a homemade cherry sauce all stuffed in a Hawaiian roll
Minty Watermelon, Blackberry, and Feta Salad: refreshing, zingy, and totally perfect for a picnic!
Strawberry Tartlets: these adorable fruity tarts are topped off with the most amazing dollop of vanilla bean-brown sugar sour cream!
Frozen Blueberry Margaritas: a frosty, fruity cocktail that is both gorgeous to look at, and goes down way too easily.
These pretty, little strawberry-raspberry cheesecake squares are creamy, dreamy, no bake delights!
You choose. Whole grain and refined sugar-free or a more standard AP flour and sugar version! Both are less than 100cal!
A vibrant, juicy salad with creamy avocado, peppery arugula, and unctuous pistachio oil
A sweet, spicy chicken salad that has zero mayo, and is crazy low-cal. We’re talking less than 200cal per serving!
A vibrantly refreshing and tropical fruit salad full of fresh coconut!
No-bake Thin Mint cheesecake in miniature parfait form!
This moist and fluffy cake has a crunchy toasted cinnamon almond base, and a gooey tangelo and caramel top- great for brunch or dessert!
A Do-Si-Do Girl Scout cookie base, a pb & banana cheesecake filling, and a bananas foster topping, it doesn’t get better!
Homemade Vegetable Stock: a kitchen staple that’s insanely easy to throw together (and it’ll clean out your fridge in the process!)
Irish Soda Bread that actually tastes awesome! Slightly sweet, slightly nutty, crunchy on the outside, soft and tender on the inside!
Buttery, flaky hand pies filled with the best beef and Guinness beer filling! Perfect for St. Patrick’s Day!