Hot Beef Sandwiches with Mashed Potatoes and Gravy are an open-faced sandwich that is pure comfort food.

This Pot Roast with Root Vegetables is braised until tender in a flavorful sauce with red wine and rosemary.

Banana Macadamia Pancakes have all the flavor of Hawaii. Mashed banana and toasted macadamia nuts give these pancakes lots of flavor.

Bacon Stuffed Cheesy Garlic Rolls are made from fresh pizza dough, tons of bacon and garlic and two kinds of cheese.

Angel Biscuits are a delightful cross between tender biscuits and yeast rolls. They bake up as light and pillowy as angel wings.

Baked Chicken and Rice with Bacon is wonderfully creamy with lots of bacon flavor.

Beef Stew- It’s a cold weather classic. So flavorful and hearty with tender chunks of beef.

Bacon Wrapped Meatloaf is covered in crispy bacon and a brown sugar/ketchup glaze. This moist and tender meatloaf really packs the flavor.

Apple Cinnamon Roll Bake- this simple fall-flavored breakfast casserole is a cinch to make with refrigerated cinnamon rolls.

Air Fryer Cheesy Texas Toast- crispy, buttery, and cheesy Texas Toast is super easy to make in the air fryer and only takes 5 minutes.

Smothered Shrimp and Parmesan Grits- a southern favorite!

Chocolate Amaretto Cheesecake- a creamy and rich cheesecake with an oreo crust and an almond-flavored filling. Pure heaven!

Johnny Marzetti Casserole is a hearty ground beef Italian casserole with lots of cheese and a thick, rich tomato sauce.

Roasted Ranch Wings are baked in the oven until golden and crispy. Dip them in ranch dressing for even more ranch flavor.

Rotel Green Beans- an easy recipe to turn canned green beans into a tasty side that tastes like it was made from scratch.

These spicy Cajun Chicken and Andouille Subs are full of chicken, sausage, peppers, onions, and provolone cheese, plus a zesty cajun sauce.

Chipotle Corn Salad is full of fresh summer corn, bacon, poblano peppers in a spicy, smoky sour cream and ranch dressing.