Chocolate Peanut Clusters with Pretzels have it all. They’re salty, sweet, and crunchy and wonderfully easy to make.

Spicy Italian Pinwheels are loaded with cheese, 3 kinds of meat, and peppers.

Bananas Foster French Toast is topped with sticky sweet banana slices and a brown sugar and rum syrup. Such an indulgent breakfast.

Shredded Barbecued Beef- a boneless chuck roast is slow cooked in the oven in a sweet and tangy homemade sauce until fall apart tender.

Maple Bacon Brussels Sprouts are a delicious salty-sweet side. The roasting process gets them wonderfully caramelized.

Jalapeno Popper Crab Dip is a creamy, hot crab dip full of jalapenos, bacon, and cheese. This appetizer dip really has some kick!

Pimento Cheese Patty Melts are the ultimate southern patty melt.

Crab Alfredo Shells make an ultra creamy and rich dinner with lots of Parmesan cheese flavor.

Jalapeno Cheddar Biscuits have a little zip from both cajun seasoning and jalapenos.

Hamburger Steaks with Mushroom Gravy- seasoned ground beef patties are covered with an easy gravy loaded with mushrooms.

Italian Cream Bundt Cake is a southern cake flavored with coconut and pecans.

This Slow Cooker Beef Stroganoff has tender chunks of beef and a super creamy sauce with mushrooms.