White Bean Mash, a great speedy vegan side dish. Full of protein and fibre – you don’t have to worry about peeling potatoes. Simple, delicious.

A creamy lemon risotto and a crispy seared salmon fillet, an elegant main course perfect for entertaining or date night at home.

Gin and lemon is such a classic combination but the addition of herbaceous basil means this G&T pops with a wonderfully different flavor.

An amazing and delicious side dish that is the perfect side for so many different dishes.

So simple, but this dish ticks every box. Everyone knows that chilli and garlic oil taste great on pasta. A great supper or brunch!

Tender roasted plums in a deliciously sweet and fragrant syrup, the perfect simple dessert.

These Subway style chocolate chip cookies are beautifully soft, with a crisp edge, gooey in the middle and total worth every calorie!!!

This will quickly become your new favourite vegetable dish. Forget the soggy broccoli of your childhood, this is crunchy, sweet and nutty.

This Instant Pot Pork Stew with Maple Syrup is gluten free and paleo, which makes it a great dish to have up your sleeve when entertaining.

This grilled halloumi cheese is a quick and easy appetizer – with 2 different serving suggestions it is perfect for a small gathering.

Lemon Panna Cotta with Fresh Blueberries | A deliciously fresh, prepare ahead dessert that is sure to wow your guests.

A juicy seared salmon fillet, sat on top of soft fluffy smashed potatoes, spiked with scallions and drizzled with horseradish cream.

A stunning yet simple appetizer idea. You’ll be blown away with the sweet & salty salmon. This is decadent & delicious!

These chocolate pots are the perfect way to end a meal. Sweet, but not sickly, they’re a rich & decadent dessert that is prepared in advance

Rich flavor packed pasta, glistening with a thin sauce, perfect for serving with grilled meats & roasts.

The warmth of fresh ginger and star anise mixed with sweet orange makes this unusual gin and tonic something special.

This turkey is juicy and so simple. Without any basting, brining or intricate butter rubbing bacon weaving skills.