This salsa couldn’t be faster or easier to make, and will rival even the best of restaurant salsas.

Indian spiced turkey and vegetables, turned into a pot pie turnover. Full of flavor and not difficult to make!

Soft cinnamon and brown butter layers, rich praline filling, and buttercream with melted dark & white chocolates. Best cake!

These brownies are made with whipped eggs and sugar so that the bottom is fudgy and the top is sweet and crispy. Not your standard brownie.

This baked ziti is quick and easy to make with a sweet & savory sauce. And it’ll feed a crowd too!

These buttermilk biscuits are buttery, flaky, and all around delicious. Made with butter and shortening, you get the bests of both worlds.

Crispy, hazelnut shortbread cookies sandwiching Nutella. An amazing sandwich cookie, or perfect without the Nutella filling too!

Sloppy Joes that are full of veggies and beef, not too heavy on the ketchup, and flavorful.

Moist, lemon cake with strawberry filling and frosted with strawberry buttercream. The perfect cake for summer.

These taquitos are filled with pork and beans which are cooked in a slow cooker, making them easy to prepare. And then baked in the oven.

Chocolate cake bottom, topped with peanut butter & chocolate mousse layers, finished with chocolate ganache. Rich, decadent, delicious.

Delicious chocolate cake with caramel pretzel filling, frosted with caramel buttercream, and topped with chocolate ganache. It is incredible.