Try my chickpea pizza crust if you are looking for a higher fiber and higher protein pizza option. It’s gluten-free and DELICIOUS!

Did you know that July is National Watermelon Month? Get your fix of this sweet and juicy fruit with my recipe for homemade popsicles!

Try my Caprese chicken when you want a spin on the classic Caprese salad that packs in the protein! It’s an easy weeknight meal!

Don’t throw out those vegetable trimmings! A lot of veggie scraps that are typically discarded can be used to make a rich vegetable stock!

Are you wondering what to do with culinary lavender? Desserts using lavender abound, but try this lavender recipe for a meal idea!

This salad has caramelized onions, shredded Gruyere, sautéed mushrooms, succulent burger, and crisp butter lettuce w/chipotle aioli dressing

Did you get your hands on some garden-fresh chard and need a Swiss chard recipe? This flavorful soup is the PERFECT way to enjoy this green

When you make your breakfast frittata in single-serve mini pie tins, you don’t have to share!

Learn how to make Mexican-style chorizo using dried chile peppers and vinegar. My version of this sausage uses half pork and half chicken!

If you buy smoked salmon, you can save a lot of money by DIY! Learn how to smoke salmon in a Nordic Ware smoker.

You probably have a can or two of sardines in the back of your pantry, waiting for when it’s time to bust them open. Well, today’s the day!

In this easy cod recipe, I’m using mouthwatering strawberry kiwi mango salsa as a topping. Grab this taste of summer while you can!

This New England-style shrimp chowder is the perfect meal to enjoy on a summer evening. Did I mention that bacon is involved??? Oh yesss