Easter Bunny Brioches. These bunnies are not just cute, they’re incredibly tasty too. The kids will love them!

Mediterranean Chicken Casserole

Daring Baker’s Challenge: Orange Tian

Coffee Mascarpone Cakes

Lemon Honey and Rosemary Roasted Chicken. A perfect dish to welcome the spring – light, delicious and full of flavor.

Microwave Lemon Curd. The easiest and most delicious lemon curd you’ll ever make.

Tagliatelle With Lemon And Prosciutto. Simple and easy pasta with a rich flavor.

Raspberry Lava Cheesecake. A simple and elegant cheesecake with a light fruity flavor. A perfect spring dessert.

Daring Bakers: Best Tiramisu Ever. And I mean it! The perfect balance of flavors.

Citrus Flavored Vanilla Pudding With Caramelized Oranges. Light, creamy and spicy…

Fritters (a traditional Croatian dessert). Much easier, yet unbelievably delicious version of doughnuts.

Chocolate Hazelnut Cakes ~ ultimate winter comfort food.

Microwave Cheesecake – fast, easy and incredibly creamy.

Daring Bakers: Nanaimo bars – a wonderfully rich and delicious Canadian treat. Or in my case, Coconut Vanilla Bean Nanaimo Cakes.

Ricotta Gnocchi with Spinach, Prosciutto and Blue Cheese

Chocolate Covered Gingerbread Hearts With Sour Cherry Filling. A spicy and comforting winter treat.

Homemade Chocolate Liqueur – comforting, creamy, extra chocolaty and incredibly easy to make.

Daring Bakers: Hazelnut Macarons with Orange Mousse Filling

Butternut Squash Risotto

A basic French baguette and Italian focaccia bread. There’s nothing better than the taste of fresh home-baked bread.

Daring Bakers’ Challenge: Puff Pastry & Vols-au-Vent

Labneh (yogurt cream cheese)