An easy beef and bean chili to warm you up this winter. A secret ingredient adds tons of flavor and helps keep the ingredient list short.

Olive oil accentuates the dark chocolate and espresso in these gooey brownies. Caramel and sea salt add to the sophistication.

Guacamole with simple and delicious ingredients; avocado, tomato, lime juice, and salt is all you need to create this wonderful dip!

Hearty blended vegetable soup with zucchini, leeks, and potatoes. Add a poached egg to complete the meal and for creamy goodness.

Recreating the UK favorite, Ben’s Cookies, for those of us who can’t get our fix daily. A chocolate cookie with three chocolates on top!

Inspired by French onion soup, this savory tart combines sweet caramelized onions, soft pulled beef, melted cheese and a fried egg to finish.

Stale bread becomes pudding when combined with tangy buttermilk. A delicious way to use up leftover ingredients!

Easy biscuits with a maple syrup glaze and sea salt sprinkled on top, and maple butter to finish. A perfect addition to your morning!

Cranberry Almond Cookies- tart cranberries in a sweet almond cookie are the perfect compliment to each other!

A super simple, 5-ingredient, weeknight pasta meal to keep you warm and satisfied. It’s vegan, and oh so delicious with pine nuts and sage.

An apple crisp with the perfect amount of sweetness to end your meal. No oven space needed, gluten free, and vegan to please most everyone!

Honey pumpkin biscuits get turned into the most amazing cinnamon rolls I’ve ever had. No rise time, amazing results!