Kachumbari Ya Matango- Tanzanian Cucumber Salad Seasoned with Olive Oil and Lemon

Agua de Fresa- Mexican Strawberry Water

Garabatos- Mexican Scribble Cookies. Sandwich cookies filled with chocolate coffee cream and the tops scribbled with chocolate.

Apelsinsnittar- Swedish Orange Almond Slice Cookies.

Garlic Mushroom Queso Fundido- Melted Mozzarella Cheese with Layers of Sauteed Mushrooms

Shopska Salata- Bulgarian Salad with Tomatoes, Roasted Peppers, Cucumbers, Onions, Parsley, and Sirene Cheese

Jeera Pulao- Indian Cumin Rice

Firinda Kiymali Makarna- Turkish Baked Pasta with Ground Beef

Strawberry Waffles- Puree your extra strawberries and add to waffle batter for a delicious breakfast!

Pa amb Tomaquet- Catalan Bread with Tomato is a great use for almost stale bread.

Strawberry Panzanella- Sliced strawberries tossed with bread cubes, basil, goat cheese and topped with a balsamic reduction.

Rougaille Pistache- Mauritian Peanut Sauce. Perfect with bread or even pasta!

Orange Almond Cupcakes

Húsvéti Kalácskoszorú- Hungarian Easter Wreath is a beautiful pastry for your Easter table.

Grilled Cheese with Caramelized Onions and Spinach.

Paashaasjes- Dutch Easter Bunny Bread

Aloo Tikki- Pakistani Potato Cutlets seasoned with cumin and cilantro