Boozy Chocolate Fondue
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Boozy Chocolate Fondue, this is perfect for Valentine’s Day or for a date night at home!
Boozy Chocolate Fondue, this is perfect for Valentine’s Day or for a date night at home!
How To Make Homemade Corn Tortilla Chips {Video} This is an easy peasy way to make a healthier chip!
Slow Cooker Rosemary Lemon Chicken and Red Potatoes. The Potatoes cook perfectly and the Chicken stays tender and juicy!
Detox Matcha Banana Kale Smoothie {Dairy Free}. Naturally energizing and so creamy and delicious!
Slow Cooker Chicken Tortilla Soup {Gluten Free}. This is a family favorite and is so easy to make!
Sheet Pan Honey and Ginger Glazed Salmon. This is perfectly flaky and so flavorful! Made in about 20 minutes with only one pan!
Slow Cooker Chicken Noodle Soup (Gluten Free)
These Festive Cranberry Margaritas are perfect for any Holiday party! We kicked this cocktail up a notch by using simple fresh ingredients.
Creamy Beet Hummus made with simple fresh ingredients. This is a crowd favorite in our house!
Cilantro Lime Hummus made with simple, healthy ingredients. This is so creamy and delicious with a bit of a spicy kick!
How To Make Cranberry Vinaigrette, this is made with simple wholesome ingredients and is perfect for any salad!
Pork Tenderloin Marsala that is so tender and juicy. You will literally want to drink this sauce!
This Leftover Turkey Quinoa Salad with Cranberry Vinaigrette is a delicious, healthy way to use up those leftovers!
Cranberry Cornbread Muffins that are so light and fluffy, you’ll never guess they’re Gluten Free!
Coconut Flour Brownies that are so ooey gooey and chocolatey, it’s hard to believe they’re Gluten Free!
Chipotle and Maple Glaze Pork Tenderloin ~ only 4 simple ingredients that you probably have on hand to make this! So tender and juicy!
This Slow Cooker Turkey Breast with White Wine Gravy is so tender, juicy, and full of flavor!
This Pumpkin Seed Hummus comes together in 5 minutes and is a crowd favorite!
Roasted Acorn Squash Stuffed with Sage Mushrooms and Cranberries, this if the perfect fall dish! It’s Vegan, Gluten Free, and Paleo.