Thai Noodles
click photo for more information
these thai noodles have great flavor without requiring *too* many difficult-to-track-down ingredients. the recipe is also adaptable.
these thai noodles have great flavor without requiring *too* many difficult-to-track-down ingredients. the recipe is also adaptable.
These chocolate cookies are easy to make and delicious. Red and green m&ms add a festive holiday touch– no cookie cutters required!
Creamy baked macaroni and cheese is simple to prepare, scales up to feed a crowd, and makes great leftovers. Comfort food at its best.
This upside-down pear gingerbread cake is delicious, moist, tender, and easy to assemble. Gingerbread and pear are perfect.
These chewy ginger cookies are delicious and they ship/keep well, so they are perfect for holiday baking, gifts, and cookie swaps.
These easy 4 ingredient ginger chocolate truffles are a great gift or simple, make ahead dessert for your holiday table. Easy to double.
Cream cheese dip with glazed pecans is creamy and delicious. Freezes and reheats well. Great make-ahead appetizer!
Peanut red curry is comforting and easy to prep in advance and adaptable to your favorite protein and veggies.
This pumpkin spice granola contains pumpkin puree as well as warming pumpkin spices for a cozy treat. Easy to make, stores well.
Mexican quinoa with black beans and chorizo combines bold flavors with spice for a great weeknight dinner. Gluten free with vegan option.
No-knead overnight rosemary bread comes together easily and produces bakery quality bread at home. Simple, mostly hands off.
This lentil soup is healthy, hearty, gluten free, and vegetarian (optionally vegan). Easy to put together and ready in less than an hour.
Pumpkin bread pudding has delicious pumpkin and pumpkin pie spice flavor and is easy to put together. Can be made ahead, great leftovers.
This pasta with easy pumpkin sauce tastes like fall and gives you a chance to sneak pumpkin onto your table even before dessert is served.
This cider glazed chicken with mushrooms and butternut squash is easy to make and incorporates great fall flavors.
These apple cranberry scones are perfect for fall, with a light, moist texture and just the right blend of spices. no mixer necessary!
These roasted vegetable burrito bowls are easy, flexible, healthy, and quick to assemble. Great for meal prep or as leftovers.
These roasted vegetables are easy and adaptable. They take less than 30 minutes to cook and work with any vegetables and spices/herbs.
Kahlua chocolate chip ice cream combines coffee, chocolate, and kahlua into a creamy, frozen treat. just 6 ingredients– no egg custard.
Pierogies with onions, peppers, and sausage are a simple, quick dinner that can be customized any way you like them (dairy free/vegetarian).
This chicken gyro with tzatziki sauce is a healthy, make at home version of the wrap, complete with feta, peppers, and vegetables.
This burrata and nectarine salad is simple yet flavorful, with just 5 ingredients, including 1 which may surprise you. Perfect for summer.