Coconut Fish Soup
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Rustic fire roasted tomato and coconut fish soup
Rustic fire roasted tomato and coconut fish soup
October Bean Chili with Booze and Bacon
Curry leaf-infused lime curd tartlets with rose cardamom whipped cream & candied curry leaves
Spicy chicken mulligatawny soup
Gruyere stuffed purple potato dumplings with a walnut parsley pesto
Olive, Tart Cherry, Goat Cheese, & Prosciutto Focaccia-Style Pizza
South Asian Style Braised Lamb Curry
Mediterranean Chick Pea Chili with Saffron, Preserved Lemon, & Haloumi Croutons
Better than IKEA’s: “Swedish” meatballs with lamb, mint, and saffron cream
Spicy Cajun Chicken & Sausage Gumbo
Minted mushy pea croquettes
“Fish & Chips” redo: Framboise Lambic poached sockeye salmon with buttermilk celeriac & pea croquettes
Sugared Mexican buns from Nick Malgieri’s Bake!, my cookbook giveaway
Truffled Tuna Noodle Casserole with Crispy Shallots & a White Wine Mushroom Sauce
Linguine with Sweet Melted Onions
Authentic Hungarian goulash with egg dumplings
Bacon & Egg Purses in a Ginger and Star Anise Scented Broth
Spinach Kofta with Curry Eggplant Pure
Rosemary & garlic tomato soup with cheesy focaccine
Skillet Brussels Sprouts with Crispy Lardons
Savory Salmon Mousse Eclair “Hot Dogs:” Salmon mousse piped into a pate a choux “bun”
Roast chestnut & butternut squash veloute, with bacon garnish