Pear and cinnamon madeleines

Polenta-crusted roasted ratatouille tart

Sweetened condensed milk cake

Savory crepes filled with broccolini cheese soufflé

Tangerine meltaways

White chocolate and pecan spice friands

Chocolate shortbread fingers and gifts from Berlin

Parmesan potato bread

Chocolate marshmallows

White chocolate, cranberry and Cointreau truffles

Spiced yogurt mini cakes and a box of gifts

Venetian biscuits

Toffee apple shortbreads

Lavender madeleines

Brownie roll-out cookies

Orange blossom water semifreddo with almonds, honey and strawberries

Olive gnocchi with parsley garlic sauce

Double-lemon bars

Roasted tomato and goat’s cheese tart with fresh oregano

Blueberry macarons

Dark chocolate oatmeal cookies

Cinnamon apple cake