Made with a crescent roll base, it’s a fun and simple recipe loaded with fresh veggies and a healthy helping of cheese!

After marinating, glazing, and baking, you’ll have the perfect brown sugar glazed salmon that everyone is sure to love!

Made in a sheet pan, this fruit crisp is a real treat and is meant to be served with ice cream!

This easy to make recipe is packed full of flavor and mild in spice. Made with almondmilk for a creamy chicken curry!

Great for picnics or as a side for a cookout, this summer corn salad is packed full of flavor and is easy and quick to assemble!

Dressed in a simple vinaigrette this simple salad is a great way to brighten up any summer party!

Bacon Wrapped Pineapple is such a great finger food to serve to guests at parties with the perfect mix of salty and sweet flavors!

A handful of ingredients and 5 minutes for the best sauce ever, and I’ll wager you’ll start using this to dip more than just fries!

This butter and cream chicken recipe is filled with delicious savory flavors that are just perfect!

You don’t need a fancy machine for this classic cocktail, just a handful of ingredients and a high powered blender!

Perfect to drizzle over chicken, beef, salmon and vegetables. This versatile sauce is vegetarian, low carb and gluten-free!

Made with tri-colored rotini pasta, this easy dish comes together in less than twenty minutes. It’s the perfect dish to serve at parties!

Fresh and colorful, this salad can be made ahead of time and is the perfect side dish to serve at summer parties or to take to a pot luck!

Easy to make, fluffy and light, and drizzled in a rich chocolate syrup. These are the perfect weekend breakfast or brunch treat!

It’s made with a Meyer lemon vinaigrette that’s whipped up in the food processor and tastes incredible!

This flank steak recipe is so flavorful, with a delicious cilantro lime steak butter to make it even better!