An intriguing combo to say the least, Coconut and Rutabaga pair up fantastically well in this Rustic Coconut Rutabaga Mash.

Tender, juicy pieces of meat topped with a rich and generous mushroom sauce. This delicious meal is ready to eat in less than 20 minutes!

This Easy Sweet and Sour Chicken explodes with flavor: very tangy and sweet, with pleasant and subtle notes of toasted sesame.

Sweet Potatoes slices pan-fried to crispy perfection topped with juicy, spicy Pulled Lamb and a Quick Guacamole

This Paleo Pork Roast is exquisite. Pears and raisins are in perfect harmony with melt-in-your-mouth pork and silky smooth gravy.

Impress your guests with this spectacular and tasty take on the classic Cottage Pie – with a twist!

Rolled Meatloaf stuffed with Sweet Potato, Brussels Sprouts and Mushrooms. A spectacular recipe you’ll want as part of your regular rotation

Make beef heart super accessible and extremely palatable with this easy and delicious Paleo Beef Heart Stroganoff.

Grilled Beef Heart has a taste and texture that are surprisingly similar to that of a good grilled steak. Dare try it, bet you’ll love it!

Massive meat patties simmered in a luscious tomato sauce with caramelized onions and golden mushrooms.

Delicious, nutritious and super filling Warm Taco Style Salad. Just like a real taco, without the shell!

This Paleo Queen Elizabeth Cake is probably better than the real thing. So delicious, it’ll have your tongue do back flips in your mouth!

Ready in minutes, this Warm Lamb & Apple Salad is probably the best salad I’ve ever had. You’ll want to stop time so you can eat it forever.

Turn Butter Chicken into Bigger Better Butter Chicken by making 2 very simple additions. So good they elevate this dish from great to grand!

Find out why this is the The Best Cauliflower Mash Ever. A very simple step makes all the difference in the world!

Braised Leg of Lamb with Dried Prunes and Toasted Almonds: a perfect balance between sweet and salty, creamy and crunchy.

The “traditional” pie has absolutely nothing over this Paleo version. The filling is sweet, silky smooth and tastes like pure heaven!

This Paleo Raisin Pie is probably the best I’ve ever eaten. The addition of walnuts, molasses and a splash of rum takes it over the top!