An Upside Down Plum Cake inspired by Anne of Green Gables.

Chilled Cucumber Soup – a spicy, protein-rich and low- fat Summer soup (gluten, sugar and nut-free, vegetarian, vegan).

Grilled Figs with Vanilla Ice Cream and Strawberry Sauce – a simply but seriously sexy dessert.

Strawberry Granita – so simple and so refreshing!

Duck with Plum Sauce and Figs – a gorgeous, romantic dish.

Impossible Pie – a chewy, dense coconut pie.

Stir Fried Cockles with Bean Paste & Chilli, and an account of a cherished family tradition

Fig, Raspberry & Ginger Ice Cream Cake – a simple but stunning dessert.

Beef Stir Fry – perfect for a speedy after-work dinner.

Truffle, Quail Egg & Asparagus Bruschetta – swoon!

Spaghetti al Nero di Seppia (Squid Ink Pasta)- a dish inspired by a trip to Venice.

Red bean soup – delicious hot or cold.

Simon Bryant’s BBC (Beancurd, soyBeans & Cabbage) – a vegetarian dish you’ll love!

Chocolate Bundt Cake with Salted Caramel Sauce

Truffled Mushrooms for a Father’s Day Brunch

Truffled Mushrooms – a divine addition to a lavish Father’s Day Brunch

Strawberry Soup – a delightful dessert for the warmer weather

Easy Honey Ice Cream with Burnt Toffee Popcorn – a luscious dessert for adults and kids alike

Lady Grey Bundt Cake with Rosewater Icing – a delicately flavored cake with the heady fragrance of tea, orange, lemon and rosewater

Red Quinces, Haloumi & Rye – a seriously gorgeous canapé for grown ups!