Buffalo Ranch Cauliflower Nachos – crispy roasted parmesan cauliflower, topped with tender chicken and drizzled with buffalo sauce & ranch!

Super creamy and filled with flavor. Makes a killer sandwich spread!

Six ingredients, endless flavor variations, totally delicious and gorgeous to boot! Welcome to your new favorite Icebox Cake.

Fresh summer veggies salad with moist shredded chicken. The kicker is the cilantro & roasted jalapeñp pesto that’s so good!

Beer Battered Fish Tacos with a killer sauce and roasted jalapeños. Summer has arrived!

This easy queso dip is made with hatch chiles and a blend of cheeses. If desired, you can substitute almost any other pepper.

This delicious and easy-to-make sauce can be used in any dish calling for enchilada sauce.

Creamy alfredo sauce blankets chicken and pasta in this delicious baked casserole dinner.

This chicken tortilla soup has the most flavorful broth you will ever try. The trick is pureeing the vegetables for maximum flavor.

Thick slices of juicy, tender apples with a sweet oat topping.

An easy 3-ingredient recipe. Rich peanut butter flavor and naturally gluten-free!

This meatloaf is stuffed with chipotle gouda cheese and a tangy glaze. It’s like no meatloaf you’ve ever had!

A buttermilk glaze seeps into the cake layers and a cream cheese frosting brings all of the flavors together.

Cinnamon rolls baked in a skillet with a hot cream cheese “dip” baked in the center, topped with salted caramel sauce and pecans.

Your holiday dinner needs tender, juicy prime rib. Slathering it with mustard, garlic and coarse peppercorns won’t hurt either.

Gnocchi baked in a creamy sauce – cheesy and crazy good.

Three kinds of mushrooms go into this flavorful Mushroom Barley Soup. Add a bit o’ sherry and some shaved parmesan for extra awesomeness.

Balsamic & Dijon make for one fantastic pot roast.

Fresh Cherry Chipotle Salsa – the best fruit salsa you will ever make!!

roasted garlic & pesto chicken flatbreads