Stuffed zucchini boats with quinoa and tuna (recipe italian and english)

Chocolate and Vanilla Cheesecakes

Oven roasted cherry-tomato tart with eggplant mousse (Italian and English).

Seven layer cake with dacquoise, triple mousse and chocolate glaze. Inspired by the Sicilian ‘Setteveli cake’

A delicious dish from my homeland Sicily, usually made with ring shaped pasta called Anelletti.

A delicious taste of summer, cake with basil pesto and candied tomatoes .(English and Italian)

In Sicily, watermelon becomes a delicious cold dessert called Gelo di Anguria. (in English and Italian)

A Little aesthetic cake for the Mango lovers. (English and Italian)

Almonds Cheesecake with Sour-cherry Chocolate heart (No-bake).

Strawberries Rhubarb layer cake with ricotta-mascarpone cream. (English and Italian)

Aubergine and Quinoa Croquettes with a stringy Cheese heart! (English and Italian)

Traditional German Mohnschnecke (Poppy seeds snail), pastries with a sweet poppy seeds and cream filling

No-bake Cheesecake-Tiramisú, with brandy and a touch of chili…a delicious variant of the classic Italian dessert. (Italian and English)

Yummy single-serving Blueberry and Lemon Cheesecake.

Delicious cream-cheese Dumplings with a soft strawberry heart!

Tart with oven-baked-cream, pineapple and raspberries. Great treat from an Italian pastry chef. (Scroll down for English)