Easy Vanilla Ricotta Oat Flour Pancakes with no egg separating. Soft, fluffy, healthy and absolutely delicious.

Crispy Cheesy Korean Rice Cakes in Spicy Gochujang Garlic Butter Sauce. Insanely delicious and really easy to make.

Rich braised beef ragu with red wine and cinnamon. Easy to make and unbelievably delicious. Impossible to stop eating.

A vegetarian version of Zuppa Toscana that will blow your mind. Rich and flavourful, with creamy cannellini beans instead of sausage.

Green Chicken Enchiladas are creamy, cheesy and delicious. Made with an incredibly easy homemade green sauce and smothered with cheese.

Orange, Fresh Cranberry & White Chocolate Scones. Easy to make and absolutely bursting with flavour.

Christmas Breakfast Cookies because all we want to do is eat cookies all day long right? Here’s a healthier way to do just that.

Pasta with Spicy Red Pesto that is so easy to make and loaded with fire roasted peppers, sun-dried tomatoes and Calabrian Chili paste.

These Mochi Brownies are rich, fudgy and very chewy. Everything you want in a brownie and then some, and so easy to make.

Golden Roasted Beets with Dried Cherries and Brown Butter Tarragon Vinaigrette. Topped with goat cheese and walnuts and absolutely divine.

This White Chocolate Iced Mocha with Peppermint Whipped Cream is the perfect refreshing holiday drink. Rich, sweet, creamy, caffeinated…

Matcha Brownies that are chewy, fudgy, super easy to make and loaded with matcha goodness. They’re delicious!

Creamy whipped ricotta on crisp buttery toast and two different topping options. Perfect for breakfast, lunch, snack… anytime.