This spelt chocolate pie has a delicious, simple pastry case and is filled with homemade caramel. Topped off with Rolo chocolate ganache

These classic Swedish kanelbullar (cinnamon buns) are made with spelt flour in a bread machine. Soft, gooey and delicous!

This simple blackberry and apple oat crunch has a lovely addition of salted macadamia for a touch of luxury.

This simple spelt flour cake is a twist on one of Sweden’s favourites, Toskakaka. It’s made with plums and has a crispy topping.

This bread machine spelt cardamom bread can be made in many different ways. Here we have individual and large plaits.

These chocolate cinnamon rolls are made with spelt flour in a bread machine. The chocolate adds a lovely twist to regular cinnamon buns.

This lighter salmon pasta salad is so simple and quick to make.

This simple spelt flour elderflower and lime drizzle cake is super simple to make and needs no other adornment than a sprinkle of sugar.

These lemon curd and elderflower cupcakes are soft and delicious, made with spelt flour and topped with lemon curd frosting.

This summertime, homemade curd is quick and simple. It is perfect on its own and is great in cakes or with meringue.

This elderflower cordial is so easy to make. Add water for a refreshing summer drink or add into cakes or pies.

Three layers of soft hazelnut meringue filled with chocolate mocha whipped cream mousse. Definitely a wow factor dessert.

These cookies are the perfect combo of rich, crunchy cookies and sweet, soft blackberry icing. Made with spelt flour.

Delicious sponge cake layered with whipped cream, jam and vanilla cream. Topped with marzipan.